Atlanta Science Festival 2015: The Science of Beer

By Don Noblebeerscience

One of the highlights of this year’s Atlanta Science Festival (held March 21-28) is sure to be the Science of Beer series, sponsored by Georgia Bio and organized by our very own Neuroscience Graduate Program alum, Dr. Jacob Shreckengost (affectionately referred to as Dr. Cupcake by those in the know). This two-part event will encompass exciting talks, tours, interactive demos, and surprise!… plenty of beer to make you forget everything you’ve learned and come back next year!

Each event consists of a brief lecture and several activities designed to fully immerse you in the theme of the day. In both cases, you will hear from scientists and brewers, taste some of the relevant beers, tour the brewery, and explore interactive demos on the science of beer.

Part I on Monday, March 23rd from 6:30-8:30 @ Orpheus Brewing: The first Talk, Tasting, and Tour (modeled after former presidential candidate Herman Cain’s T-T-T plan) will focus on discovering the biology of bacterial fermentation and its role in making certain beers sour. The lecture, given by Dr. Chris Cornelison of Georgia State University, will explore the bacterial processes that give your favorite farmhouse ale and saisons just the right amount of funk, and will be accompanied by beer pairings crafted by Orpheus Brewing. After the talk and discussion, participants will have the opportunity to take tours, view and participate in demos on the science of beer, and mingle with fellow beer nerds and novices. Tickets are available here.

Part II on Wednesday, March 25th from 6:30-8:30 @ Monday Night Brewing: The second event will focus on discovering the neuroscience of taste and how the brain experiences hoppiness. The lecture, given by Emory’s Dr. Kerry Ressler, is titled “From the Brain to the Bulb: How Your Head Handles Hops”, and will explore the neuroscience of taste and how the brain experiences the floral, citrusy and piney bouquets of different hop varieties. It will be accompanied by beer pairings crafted by Monday Night Brewing. Again, after the talk and discussion, participants will have the opportunity to take tours, view and participate in demos on the science of beer, and mingle with fellow beer nerds and novices. Tickets are available here.

If you don’t pass out trying to drink Jacob under the table, you’ll leave with a greater appreciation for the expanding and innovating scientific and brewing community in Atlanta, as well as a collectible Atlanta Science Festival Science of Beer 400mL beaker/pint glass.

Look forward to seeing you there!

Tickets to the event can be purchased below:

http://atlantasciencefestival.org/events/event/1053 (Part I)

Orpheus Brewing: 1440 Dutch Valley Pl NE, Atlanta, GA 30324

http://atlantasciencefestival.org/events/event/1054 (Part 2)

Monday Night Brewing: 678 Trabert Ave., Atlanta, 30318 

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